Workshop with Chisato Kuroki

+Japanese Techniques for tableware

+Calligraphy and Japanese Painting with ink

+Paper kiln KAMIGAMA

+Raku with matt glazes and some experiments

+ Mini workshop of Japanese home made cuisine

Japanese techniques for tableware
-Japanese pinch technique
-Japanese pinch technique with texture

-TOJIAWASE (japanese pinch technique with some cuts)
-KURINUKI (moulding) 
-HAMON (texture) 
-HASUNOHAZARA (dish with lotus leaf form) 
-Tray dish with coil technique
-HARIAWASE (slab technique) etc...

Calligraphy and Japanese painting with ink

KAMIGAMA (paper kiln for hight firing)

Raku Technique

-Matt glazes for raku

-Naked Raku

-Raku Obvara

-Alminium foil saggar, Experiments with sugar, coca cola etc...

Mini workshop fo japanese home made cuisine

-Use the pieces to serve up the meal.